Sunday, March 23

Tofu and Potatoes

It's very odd really that some form of tofu, tempeh, or seitan and potatoes is my stand by comfort food, because as an omni I was never much of a meat and potatoes kind of girl. In fact, the thought makes me sick. Ugh. Anyway, the tofu wasn't even marinated, i just kinda poured some balsamic vinegar and worcester sauce onto it when it was cooking. The potatoes were just boiled and then I tossed in some fresh basil, and I made a balsamic onion gravy type thing. Excellent.

2 comments:

Wheeler's Frozen Dessert said...

That gravy looks delicious. I can see why this is a comfort food for you!

DJ said...

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