Saturday, August 1

I'm a 1950s Husband

Yup. The other day (well a few weeks ago actually, before I came down with this horrible lurgy) I came home from a tough day at the office and had a delightful meal on the table for me. How quaint!

The first course was this tomato and onion bruschetta. I properly love bruschetta. I know that's probably damaging my Scottish person street cred, but I do.
This was the main course. It's tripoline pasta which is kinda like frilly linguine with tomatoes, aubergines, and roasted peppers. What a lovely thing to come home to on a Friday evening. That and a glass of wine and I'm good to go.