Gary says it's the best thing I've ever cooked and offered me 50 quid if I would surrender my portion right then and there. I politely declined.So, on Sunday we had a small vegan brunch at our flat. It was fun. So, I give to you... brunch food!
Balsamic Bruschetta
Tomato Tarts
Aubergine Pomodoro
4 comments:
zomfg that looks lovely! Hurry up and post the recipe! *drools*
Mmm, brunch! I can't wait to get the recipe for that stuffed tofu.
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that stuffed tofu looks great, please post the recipe.
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