I took some tortillas and folded them into cones and held them together with tin foil and baked them for a bit until they got crispy. I then made a refried bean mixture with kidney beans, onions, all the usual spices, and added some spinach at the end, and filled the cone thingies and rebaked them for a bit. Served with potato wedges and garlic and herb mayo. I make the worlds best potato wedges. Fact. No, seriously.
Showing posts with label refried bean cone thingies. Show all posts
Showing posts with label refried bean cone thingies. Show all posts
Friday, December 7
Trashy Food
Today it was cold outside, and I felt no real need to put non pyjama clothes on and go to the shops. Therefore, I had to make do with whatever I had in the fridge and cupboards. What I had and felt like using was leftover tortillas from the enchiladas, spinach, an onion, potatoes, and all the usual cupboard staples. What I made was trashy food, but tasty none the less.
I took some tortillas and folded them into cones and held them together with tin foil and baked them for a bit until they got crispy. I then made a refried bean mixture with kidney beans, onions, all the usual spices, and added some spinach at the end, and filled the cone thingies and rebaked them for a bit. Served with potato wedges and garlic and herb mayo. I make the worlds best potato wedges. Fact. No, seriously.
I took some tortillas and folded them into cones and held them together with tin foil and baked them for a bit until they got crispy. I then made a refried bean mixture with kidney beans, onions, all the usual spices, and added some spinach at the end, and filled the cone thingies and rebaked them for a bit. Served with potato wedges and garlic and herb mayo. I make the worlds best potato wedges. Fact. No, seriously.
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